Green & Crunchy | Nutrient-Dense | Ready to Cook
Farm-fresh broccoli florets, frozen to lock in nutrients.
Features:
Packed with vitamins A, C, and fiber
Easy to steam, sauté or roast
Maintains color and crunch
Zero additives
Mustard Greens are a leafy green vegetable belonging to the Brassica family, which also includes cabbage, broccoli, and kale. Known for their peppery flavor and vibrant green leaves, they are a staple in Southern, Asian, and African cuisines. Mustard greens can be enjoyed raw in salads, sautéed, steamed, or added to soups and stews.
Rich in Nutrients: High in vitamins A, C, and K, and packed with antioxidants that support overall health.
Supports Immunity: Contains immune-boosting compounds like vitamin C and phytonutrients.
Heart-Healthy: Helps reduce cholesterol levels due to its high fiber content and bile acid-binding properties.
Low in Calories: Great for weight management—nutritious without being calorie-dense.
Versatile in Cooking: Can be stir-fried, boiled, pickled, or blended into green smoothies.
Supplier, Manufacturer and Exporter of Dried Coriander Leaves and Powder
Protein-Rich | Vegan Friendly | Marination Ready
Tender soy-based chaap, ideal for grilling or curries.
Features:
Rich in plant protein
Ready-to-cook format
Perfect for tandoori or gravy dishes
No preservatives
Farm Fresh | Tender & Sweet | Ready to Use
Enjoy the taste of freshly picked green peas all year round with our Frozen Green Peas. Harvested at peak ripeness and quickly frozen to lock in their natural sweetness, color, and nutrients. Perfect for curries, pulao, soups, pastas, and more.
Features:
Naturally sweet and tender
No added preservatives or colors
Pre-cleaned and ready to cook
Quick-frozen to retain freshness and nutrition
Usage:
Just take the quantity you need, rinse with water, and add directly to your cooking—no thawing required!
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