100% Natural | Bitter & Earthy | Ayurvedic Essential
Discover the bold, slightly bitter flavor of our premium Methi Dana. These golden fenugreek seeds are naturally dried to preserve their robust taste and powerful health benefits. A staple in Indian kitchens, Methi Dana is perfect for pickles, tadkas, spice blends, and traditional Ayurvedic remedies.
Features:
100% pure and natural fenugreek seeds
No preservatives or artificial colors
Naturally dried to retain flavor and nutrients
Hygienically packed for long-lasting freshness
100% Natural | Milder Flavor | Mustard Base
These yellow mustard seeds offer a mild, tangy taste and are commonly used for making mustard paste, pickles, and tempering dishes.
Features:
High-quality yellow mustard
Clean and additive-free
Great for pickles and condiments
Hygienically sealed
100% Natural | Classic Blend | Depth of Flavor
Crafted from a mix of whole spices like cardamom, cloves, cinnamon, and more — our Garam Masala blend is perfect for grinding fresh and adding depth to Indian curries, biryanis, and lentils.
Features:
Traditional whole spice mix
No artificial additives
Fresh, aromatic, and balanced flavor
Packed to maintain spice integrity
100% Natural | Sweet & Aromatic | Culinary Delight
Our green Cardamom pods (small & big) are packed with sweet, floral flavor that elevates desserts, teas, and curries. Hand-selected for quality, they offer unmatched freshness and fragrance.
Features:
Aromatic whole cardamom pods
Free from additives and preservatives
Versatile for sweet and savory dishes
Hygienically processed and sealed
Green Cardamom is a dried ripe fruit (capsules of cardamom plant) often known as the “Queen of Spices” because of its pleasant taste and aroma. Green Cardamoms not only make food and beverages tasty and pleasant but also enriches their nutritional value making them healthy and beneficial.
Benefits And Uses of Green Cardamom
Need more information about this product? Send us a quick message