Green Cardamom
Green Cardamom is a dried ripe fruit (capsules of cardamom plant) often known as the “Queen of Spices” because of its pleasant taste and aroma. Green Cardamoms not only make food and beverages tasty and pleasant but also enriches their nutritional value making them healthy and beneficial.
Benefits And Uses of Green Cardamom
- Green Cardamom is widely used as a flavouring agent in whole and ground form. It can add lingering sparkle to every traditional and modern dish in Asia. In Scandinavian countries, it is used in baked goods and confectioneries.
- It is an ingredient in curry powder and some sausage products in Europe and North America.
- Cardamom oil and oleoresin have applications in flavouring processed foods, cordials, liquors, perfumery, and Ayurvedic medicines.
- It is chewed as a mouth freshener and makes for a thoughtful gift.
You May Also Like
-
Derived from hand-picked black peppercorns, our Pepper Powder is strong, aromatic, and freshly ground for maximum flavor. A kitchen essential for seasoning everything from soups to salads.
₹0.00This product has multiple variants. The options may be chosen on the product page -
Celery is an umbelliferous, aromatic, herbaceous plant grown for its leaves, seeds, oleoresin and essential oil. The rigid fruit is small, ovoid, 1 to 1.5mm long, 1 to 2mm in diameter, and contains a small brown seed.
Benefits And Uses of Celery Seeds
- Ayurvedic medicine in ancient times used the seeds to treat flu, colds, water retention and specific diseases of the liver and spleen.
- Due to their antibacterial powers, celery seed exporters from India say the seeds can fight bacteria, yeast, and mould strains.
- Supports bone health with manganese that activates enzymes for forming tissue, bones, and cartilage.
- It promotes red blood cell formation as they are a great source of iron, helping lower the risk of deficiency and subsequent anemia.
-
As leading Turmeric manufacturers in India, we at Vora Spice Mills proudly export Turmeric from India to meet the growing global demand.
Benefits and Uses of Turmeric
Turmeric which is this golden-orange spice is a sacred ingredient in the Indian culture.
- With its antibacterial properties, turmeric cures burn and soothes bruises to heal instantly.
- When consumed, your body will also heal from within due to its outstanding antimicrobial properties, boosting your immunity and improving digestion.
- Curcumin is also associated with strengthening the lining of your blood vessels, protecting against various heart diseases.
- Curcumin treats mood disorders, boosting the brain’s neurotransmitters serotonin and dopamine, preventing depression.
-
Red Chili is a type of pepper used as a spice in cooking. It is a common ingredient that is used in many cuisines all around the world. It can be used fresh, dried, or in powder to add a spicy flavor to your recipes.
Benefits and Uses of Red Chilli
Besides offering a delectable taste to an array of meals, chilli exporters from India say that the spice benefits your health in several ways. Read below to know its outstanding advantages for the body:
- Being rich in Vitamin C, dried red chilli retains collagen, repairs hair, and moisturizes the skin.
- Red chilli is high in potassium, supporting blood pressure by relaxing the blood vessels.
- It promotes gastric juice output and reduces issues like constipation and gas, promoting healthy digestion.
- Capsaicin in red chillies eliminates the development of blood clots and lowers bad cholesterol, keeping your heart secure.