Cloves (Laung)
100% Natural | Warm & Pungent | Intense Aroma
Experience the deep, rich flavor of our top-quality Cloves. Sun-dried and aromatic, these whole buds are known for their warm, spicy notes that enhance both sweet and savory dishes. Ideal for spice blends, teas, and festive recipes.
Features:
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Whole, aromatic clove buds
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No additives or artificial flavoring
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Strong natural oils and bold taste
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Freshly packed to lock in aroma
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Benefits:
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Adds a bold, spicy kick to curries, chutneys, and marinades.
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Sharp, spicy aroma
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Green Cardamom is a dried ripe fruit (capsules of cardamom plant) often known as the “Queen of Spices” because of its pleasant taste and aroma. Green Cardamoms not only make food and beverages tasty and pleasant but also enriches their nutritional value making them healthy and beneficial.
Benefits And Uses of Green Cardamom
- Green Cardamom is widely used as a flavouring agent in whole and ground form. It can add lingering sparkle to every traditional and modern dish in Asia. In Scandinavian countries, it is used in baked goods and confectioneries.
- It is an ingredient in curry powder and some sausage products in Europe and North America.
- Cardamom oil and oleoresin have applications in flavouring processed foods, cordials, liquors, perfumery, and Ayurvedic medicines.
- It is chewed as a mouth freshener and makes for a thoughtful gift.