Hyderabadi Specialty | Rich & Nutty | Perfect for Biryanis
A flavorful curry base made from peanuts, sesame, and spices.
Features:
Traditional biryani accompaniment
Just add water and cook
Great with vegetables or mirchi
Balanced spice blend
Creamy & Delicate | Mughlai Flavor | Cashew & Cream Base
Subtle and aromatic base, perfect for malai kofta and korma.
Features:
Mild flavor for all palates
Rich and velvety texture
Ideal for special occasions
Made with real dairy
Classic Base | Tangy Tomato Flavor | Indian Cuisine Staple
Perfect for daily sabzis, curries, or masalas.
Features:
Made from ripe tomatoes
Great for Indian-style gravies
Adds depth and body to dishes
Ready in minutes
Tandoori Inspired | Rich & Tangy | Perfect for Marinades
A bold tikka base for both vegetarian and non-vegetarian dishes.
Features:
Tangy tomato and spice blend
Ideal for grilling and roasting
Smooth, ready-to-cook paste
Restaurant-style finish
Sweet, Tangy & Spiced | Chaat Favourite | Easy to Use
A perfect blend of tamarind pulp, dates, and spices—ideal for snacks, chaats, and street food recipes.
Features:
Classic Indian street-style flavor
No cooking required
Versatile usage—dips, toppings, or marinades
Shelf-stable packaging
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