Walnut Paste
A robust nut paste derived from fresh walnuts, adding depth to both sweet and savory recipes.
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Earthy Nut Flavor – Deep, rich walnut taste.
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Creamy Texture – Works well in sauces and spreads.
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High in Omega-3 – Nutrient-rich for heart health.
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Natural Color & Aroma – Adds character to dishes.
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Used in Bakery & Middle Eastern Cuisine – Versatile culinary ingredient.
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Malleable Texture – Perfect for molding and shaping.
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Rich in Nutrients – Healthy fats and protein.
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A smooth paste crafted from roasted hazelnuts, widely used in spreads and confections.
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Rich & Buttery Taste – Classic nutty flavor.
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Essential for Chocolate Spreads – Base for hazelnut-chocolate blends.
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Velvety Consistency – Ideal for sauces and desserts.
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Naturally Sweet – Minimal processing for authentic taste.
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Nutty & Rich – Full-bodied peanut flavor.
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Creamy or Crunchy Options – Choose your favorite texture.
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Protein-Rich Snack – Great for health-conscious consumers.
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Ideal for Baking & Spreads – Very versatile in cooking.
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Shelf Stable – Long storage life with sealed jars.
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A smooth, slightly spicy mustard made in the Dijon tradition, ideal for gourmet dishes and dressings.
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Low Sugar & Fat – Great for healthy cooking.
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Resealable Packaging – Preserves freshness after each use.
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